Flavour Indulgence

Exotic Flavours Handcrafted For Indulgence

No Onion and Garlic

Paneer Butter Masala without Onion and Garlic

In our family, during most of the festivals or on some particular week days (depending on one’s own faith), we mostly eat food without onion and garlic. On such days I look for different ideas or recipes to make the food taste good. Paneer butter masala is one such recipe that can never go wrong and is an all time favorite among most Indian families. Here is my version of […]

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Aloo Sabji – No Onion No Garlic

During almost all festivals, we do not have onion and garlic. So we will have to come up with different varieties of spice mixtures in order to bring in the taste in curry and also to thicken the gravy. This is one such potato curry that everybody loves in my family. It goes well with hot paratha or poori. Read on for the recipe below. Ingredients: For the spice mixture: […]

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Kankada Bhaja (Forest Bitter Gourd Fry)

Kankada bhaja or forest bitter gourd fry is a one of the liked side dishes with white rice amongst the Odiya people. Though this vegetable is from bitter gourd family, it doesn’t taste bitter. It’s preparation is very simple. Read on for the recipe. Ingredients: Kankada (forest bitter gourd) -10 Rice flour – 1 tbsp Turmeric powder – 1 tsp Red chilli powder – 1 tsp Salt – as per […]

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Aloo Puri

Puri or Poori is deep fried Indian bread which is prepared from unleavened wheat flour dough. It’s popular as a breakfast and is generally served with any choicest curry (bhaji). This Puri is very much versatile and can be prepared by adding any ingredient of your choice to the dough. Aloo (potato) Puri is prepared by adding mashed boiled potato to the regular dough along with some spices.  Read on […]

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Cheesy Paneer Bhurji

Paneer bhurji (mashed cottage cheese curry) is an instant no fuss item which requires minimum effort. Not much of spices are required for this.  I have prepared this with a little twist by adding grated cheese. I used mozzarella cheese. However any cheese of your choice can be used here.  Paneer bhurji tastes delicious when served hot. Read on further to know the  recipe. Ingredients: Paneer – 200 gms Shredded […]

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